CASUAL PART TIME HOUSEKEEPING and DIETARY AIDE

Posting #175-2021

Four Counties Health Services , Housekeeping Services and Food and Nutrition Services


JOB POSTING

MIDDLESEX HOSPITAL ALLIANCE

Four Counties Health Services Site

Posting #175-2021

CASUAL PART TIME HOUSEKEEPING and DIETARY AIDE – 2 positions

Housekeeping Services and Food and Nutrition Services (both departments)

Housekeeping Aide:

Job Duties:

Position available immediately
Must be available to perform all required shifts,  Including weekend rotation  
Dust, vacuum, wet vac, scrub, and mop floors as required
Clean and disinfect all assigned areas including, all equipment, furniture, and fixtures in patient care and public areas
Wash walls and windows
Scrub stairways
Clean and vacuum elevators
Carbolize beds as required Damp dust all light fixtures
Assist cleaning and disinfecting OR rooms as necessary
Respond to housekeeping calls/pages for bed cleans
Ability to work in a team environment
Use a variety of floor care equipment/machines
Other duties as required and assigned

Essential Qualifications:

  • Secondary School Diploma
  • Understanding of, and attention to the use of good body mechanics
  • Basic computer skills in a Windows environment, including Microsoft Outlook
  • Best Practice Educational Tool Kit to Environmental Cleaning Course or must be completed within the first two months upon hire
  • Candidate to possess the physical ability to regularly lift  up to 16kg (35 lbs)
  • Excellent interpersonal and communication skills
  • Demonstrated organizational skills
  • Self-directed
  • Excellence in attendance
  • Understanding and adherence to strict confidentiality of information

Dietary Aide:

Job Duties

Position available immediately
Must be available to perform all required shifts,  Including weekend rotation
Serving on the meal tray line
Operating dishwashing equipment
Portioning food
Delivering food carts to the wards and returning them to the dishwashing area
Manual pot washing
Performing cafeteria, vending and catering duties
Setting up menu cards
Other related duties, as requested

Essential Qualifications

  • Must provide vaccination records or proof of immunity against measles, mumps rubella and varicella (chicken pox)
  • Must provide documentation of the Tuberculosis skin testing within the previous 12 months
  • Previous experience working in a Nutrition and Food  Services setting preferred
  • Demonstrated knowledge of Nutrition, and Safe Food Handling Guidelines
  • Work in a team environment to ensure efficiency and Hospital standards are maintained
  • Excellent interpersonal and communication skills
  • Demonstrated organizational skills
  • Self-directed
  • Demonstrated excellence in attendance
  • Basic computer skills in a “Windows” environment, including Outlook and Word
  • Understanding and use of good body mechanics
  • Demonstrated ability to lift equipment and supplies weighting up to 16 kg
  • Food Handlers Certificate required

*The MHA is a FRAGRANCE FREE environment*

Qualified individuals interested in this opportunity may submit a resume by email to humanresources@mha.tvh.ca no later than July 27, 2021

Only those applicants selected for an interview will be contacted. Successful candidates, as a condition of job offer, would be required to provide a satisfactory vulnerable sector police check (original document) completed in the last 12 months prior to commencing employment.

Accommodations are available on request for interviews and other selection processes

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